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Starters

 

Zanzi Pizza

Chapati bread crust, kachumbari (pickled red onions, cucumber & tomato), Spicy South African "Peri peri" sauce, cheese and your choice of Jackfruit, mushrooms, plant-based spicy sausage or chicken $7 (can be made vegan please ask for no cheese option) 7

Kachumbari - Kenyan Salad

Chopped fresh spring mix salad with cucumbers, grape tomatoes & red onions our housemade tangy, tamarind vinaigrette, topped with crispy onions 6.25

 

Mini Egusi Appetizer

This appetizer is the perfect size for trying something new! Ask the chef to add chicken or jackfruit or just have it as is, for a delicious, slightly spicy stew with little dippable fufu's 8.50

 

 

Signature Entrees

ETHIOPIAN OXTAIL*

Succulent and delicious oxtail, slow cooked in our house made sweet & spicy berbere sauce

​MOROCCAN LAMB*

Lamb, marinated and slow roasted until tender in a savory lemon, garlic sauce

​KENYAN CURRIED GOAT*

Delicious, fall-off-the-bone, tender goat meat slow-cooked in savory, creamy coconut curry sauce

​SENEGALESE SALMON*

Grilled Salmon, topped with our West African inspired sauce of tomatoes, onions, sweet peppers, suya seasoning & creamy sunflower butter

 

Afro-Fusion Stews

 

Okra stew

Our Afro fusion okra stew is made with okra, tomatoes and onions; stewed slowly with fresh garlic, a pinch of ginger and Cameroon pepper for a spicy comfort food. To create this delicious fusion of African and African diaspora cuisines, we cook our okra using a special technique that makes it delicious and flavorful, but eliminates the slimy texture

Egusi stew

Our Afro fusion, egusi stew is made with the toasted and ground seeds of the egusi melon, which gives this stew very unique smoky flavor, then simmered in a stew of tomatoes, sweet peppers, onions, garlic, and spices, including habanero pepper.

 

 

Wraps (mkate) Build your wrap

Customize your own Afro fusion wrap in our delicious flaky, chapati bread & topped with kachumbari (salsa of pickled tomatoes, cucumbers, and red onions)

 

Add your choice of protein - including shrimp chicken salmon, jackfruit

grains- including jollof, pilau couscous & seasoned rice

 

Sauce- including coconut curry, tajine, berbere & Peri Peri.

 

Afro-Fusion Regional Tastes of Africa

(choose bowl or entrée)

 

The Swahili – Inspired by the savory tastes of East Africa

Includes creamy, coconut curry sauce, sweet plantains, savory pilau rice cooked in coconut milk & spices of cumin, cinnamon & cardamom.

 

The Sahara Inspired by the succulent tastes of North Africa

Includes savory, lemon garlic sauce, olives, carrots & sautéed caramelized onions served over couscous, perfectly season with North African spice ‘ras el hanout’

 

The Sankofa - Inspired by the spicy, exotic tastes of West Africa

Includes spicy nut-free suya sauce, which is a tomato-based sauce that includes sweet peppers and a nutty taste derived from ‘sunflower butter’ served over Afro fusion spicy jollof rice.

 

The Mandela - inspired by sweet and savory tastes of South Africa

Includes sweet, savory sauce of carrots, apricots, sweet potato, onions, ginger & garlic with a tiny hint of cayenne pepper, served over seasoned rice.

 

 

Afro-fusion Sides (all sides are vegan)​

 

Jollof Rice - rice cooked in a sauce of diced grape tomatoes, onions, and spicy West African seasoning 5.69 ​

Pilau Rice - rice cooked in coconut milk, savory caramelized onions, cinnamon, cardamom, cumin and other East African spices 5.69 ​

 

Seasoned Rice - long grain rice seasoned with a blend of garlic, orange peel, paprika & other spices 3.62​

 

Ndizi -Sweet Plantains - naturally sweet, lightly fried mature plantains (maduros) 5.21​

 

Chapati - a delicious & flaky East African flat bread with a wonderful subtle flavor that can be eaten with sweet or savory dishes 5.18​

 

Fufu - a filling West African dough-like ball made with cassava (root vegetable) & young plantain that is boiled, pounded and dipped in soups/stews to soak up the flavors 5.18

 

Drinks ​

 

Cold Drinks - $3.36

​Specialty Teas

 

Bissap Tea - Ghanaian hibiscus tea made fresh with ginger and Ethiopian chai

 

Tamarind Tea - tangy, sweet & refreshing tamarind makes a perfectly delicious African inspired 'lemonade' (without the lemon)

 

Fruit Infusions 3.45

Fruit infusions consist of 100% Fruit Juice of your choice from the options below, infused into Organic Kenyan Tea

 

Choices for infusions:

*Egyptian Guava

*Egyptian Mango

*South African Passionfruit

*South African Fruit Medley w/ organic tropical fruit chunks (add .50)

Organic Kenyan Sweet Tea 2.75

 

Hot Drinks

Ask about our selection of hot teas and coffees from various countries in Africa and the African Diaspora

​Hot Teas - 4.15

Coffee - 4.30

 

Beer & Wine

We feature Indaba wines from South Africa including

Chenin Blanc

Sauvignon Blanc

Merlot

Mosaic

Organic Pinotage - red wine

 

Cocktails

Exotica, Rosella, and The Blacker the Berry 8

 

Beers

Ethiopian Habesha & Jamaican ginger beer (alcoholic) 6

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